{"total_count":1,"results":[{"id":130881,"original_title":"Wheat Quality For Improving Processing And Human Health","title_alternative":"","title_transcription":"","title_alternative_transcription":"","pub_date":"2020","statement_of_responsibility":"Gilberto Igrejas, Tatsuya M. Ikeda, Carlos Guzmán","creators":[],"contributors":[],"publishers":[],"publication_place":null,"extent":null,"dimensions":null,"identifiers":[],"subjects":[],"classfifications":[],"access_address":"https://link.springer.com/openurl?genre=book\u0026isbn=978-3-030-34163-3","items":[],"created_at":"2023-03-16T19:07:53.668+09:00","updated_at":"2023-07-14T13:48:03.282+09:00"}]}