manifestation_id	original_title	title_alternative	title_transcription	statement_of_responsibility	manifestation_identifier	creator	contributor	publisher	date_of_publication	pub_date	year_of_publication	publication_place	manifestation_created_at	manifestation_updated_at	carrier_type	content_type	frequency	language	isbn	issn	doi	jpno	ncid	lccn	iss_itemno	volume_number	volume_number_string	edition	edition_string	issue_number	issue_number_string	serial_number	extent	start_page	end_page	dimensions	height	width	depth	manifestation_price	access_address	manifestation_required_role	abstract	description	identifier:unknown	identifier:nbn	identifier:isbn10	identifier:iss_itemno	identifier:online_isbn	identifier:print_isbn	identifier:print_issn	identifier:online_issn	identifier:escidoc	identifier:nims	series_statement_id	series_statement_original_title	series_statement_title_subseries	series_statement_title_subseries_transcription	series_statement_title_transcription	series_statement_creator	series_statement_volume_number	series_statement_series_master	series_statement_root_manifestation_id	series_statement_manifestation_id	series_statement_position	series_statement_note	series_statement_created_at	series_statement_updated_at	subject:ndlsh	subject:unknown	subject:bsh	classification:ndc8	classification:ndc9	classification:udc	item_id	item_identifier	binding_item_identifier	call_number	library	shelf	item_note	accepted_at	acquired_at	item_created_at	item_updated_at
130666	Water Stress in Biological, Chemical, Pharmaceutical and Food Systems	""	""	Gustavo F. Guti?rrez-L?pez, Liliana Alamilla-Beltr?n, Mar?a del Pilar Buera, Jorge Welti-Chanes, Efr?n Parada-Arias, Gustavo V. Barbosa-C?novas		""	""	Springer New York	2015-01-01 00:00:00 +0900	2015	2015		2023-03-16 18:58:19 +0900	2023-07-14 13:46:55 +0900	online_resource		unknown	English	9781493925780	""	10.1007/978-1-4939-2578-0							1	1st ed.												https://link.springer.com/openurl?genre=book&isbn=978-1-4939-2578-0	Guest			""	""	""	""	""	""	""	""	""	""	30992	Food Engineering Series	""	""	""	""	""	""	""	130666	8512	""	2023-03-16 18:58:19 +0900	2026-05-01 17:00:31 +0900	""	""	""	""	""	""	92338				web	web				2023-07-14 13:46:55 +0900	2023-07-14 13:46:55 +0900
126952	Food Engineering Interfaces	""	""	José Miguel Aguilera, Ricardo Simpson, Jorge Welti-Chanes, Daniela Bermudez Aguirre, Gustavo Barbosa-Canovas		""	""	Springer New York	2011-01-01 00:00:00 +0900	2011	2011		2023-03-16 18:11:57 +0900	2023-07-14 13:26:55 +0900	online_resource		unknown	English	9781441974754	""	10.1007/978-1-4419-7475-4																				https://link.springer.com/openurl?genre=book&isbn=978-1-4419-7475-4	Guest			""	""	""	""	""	""	""	""	""	""	28250	Food Engineering Series	""	""	""	""	""	""	""	126952	5770	""	2023-03-16 18:11:57 +0900	2026-05-01 17:00:31 +0900	""	""	""	""	""	""	88624				web	web				2023-07-14 13:26:55 +0900	2023-07-14 13:26:55 +0900