[M] Food Chemistry

H.-D. Belitz, Werner Grosch, Peter Schieberle
Publisher: Springer Berlin Heidelberg (Date of publication: 2009)
https://link.springer.com/openurl?genre=book&isbn=978-3-540-69934-7

Manifestation: Food Chemistry

Shelf: Web (Web)

Checkout type: 標準

Circulation status: Available On Shelf

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Created at: Fri, 14 Jul 2023 13:26:55 +0900

Updated at: Fri, 14 Jul 2023 13:26:55 +0900