[M] 食品の非破壊計測ハンドブック

河野澄夫編
Creator: 河野, 澄夫 Publisher: サイエンスフォーラム (Date of publication: 2003)

• Detail

Form:	Volume
Language:	Japanese
Physical description:	348p, 図版2枚 ; 31cm
Subject:
Classification:	UDC: 641.1
Tag:
Identifier:	ISBN: 9784916164636 NCID: BA62354312
Abstract:
Note:

Item identifier	Library	Shelf	Call number	Circulation status
602009	Sengen	Books 12	641.1|K|	Available On Shelf

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