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[M] Process Analytical Technology for the Food Industry Online resource

Colm P. O'Donnell, Colette Fagan, P.J. Cullen
Publisher: Springer New York (Date of publication: 2014)
https://link.springer.com/openurl?genre=book&isbn=978-1-4939-0311-5 Web

Series statement:
  • Food Engineering Series
Form: Online resource Online resource
Language: English
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Identifier: ISBN: 9781493903115
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Item identifier Library Shelf Call number Circulation status
(No number) Web Web Available On Shelf