[M] Handbook on Sourdough Biotechnology

Marco Gobbetti, Michael Gänzle
Publisher: Springer US (Date of publication: 2013)
https://link.springer.com/openurl?genre=book&isbn=978-1-4614-5425-0

Manifestation: Handbook on Sourdough Biotechnology

Shelf: Web (Web)

Checkout type: 標準

Circulation status: Available On Shelf

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Include supplements: No

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Created at: Fri, 14 Jul 2023 13:28:52 +0900

Updated at: Fri, 14 Jul 2023 13:28:52 +0900