[M] Introduction to Food Process Engineering

P. G. Smith
Publisher: Springer US (Date of publication: 2011)
https://link.springer.com/openurl?genre=book&isbn=978-1-4419-7662-8

• Detail

Series statement:	Food Science Text Series
Edition:	2nd ed.
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Form:	Online resource
Language:	English
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Identifier:	ISBN: 9781441976628 DOI: 10.1007/978-1-4419-7662-8
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Item identifier	Library	Shelf	Call number	Circulation status
(No number)	Web	Web		Available On Shelf