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[M] Food Safety Online resource

Richard J. Marshall
Publisher: Springer US (Date of publication: 2007)
https://link.springer.com/openurl?genre=book&isbn=978-0-387-33957-3 Web

Series statement:
  • Integrating Food Science and Engineering Knowledge Into the Food Chain 1
Form: Online resource Online resource
Language: English
Physical description:
Subject:
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Identifier: ISBN: 9780387339573
Abstract:

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Item identifier Library Shelf Call number Circulation status
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