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61	Green-Function Theory of Chemisorption Springer Netherlands (2006) https://link.springer.com/openurl?genre=book&isbn=978-1-4020-4405-2 Item identifier Library Shelf Call number Circulation status (No number) Web Web Available On Shelf
62	Grappling with Gravity Springer New York (2012) https://link.springer.com/openurl?genre=book&isbn=978-1-4419-6899-9 Item identifier Library Shelf Call number Circulation status (No number) Web Web Available On Shelf
63	Geospace Electromagnetic Waves and Radiation Springer Berlin Heidelberg (2006) https://link.springer.com/openurl?genre=book&isbn=978-3-540-33203-9 Item identifier Library Shelf Call number Circulation status (No number) Web Web Available On Shelf
64	Genome Exploitation Springer US (2005) https://link.springer.com/openurl?genre=book&isbn=978-0-387-24187-6 Item identifier Library Shelf Call number Circulation status (No number) Web Web Available On Shelf
65	Fundamentals of Nanoscale Film Analysis Springer US (2007) https://link.springer.com/openurl?genre=book&isbn=978-0-387-29261-8 Item identifier Library Shelf Call number Circulation status (No number) Web Web Available On Shelf
66	Frustrated Lewis Pairs II Springer Berlin Heidelberg (2013) https://link.springer.com/openurl?genre=book&isbn=978-3-642-37759-4 Item identifier Library Shelf Call number Circulation status (No number) Web Web Available On Shelf
67	Frustrated Lewis Pairs I Springer Berlin Heidelberg (2013) https://link.springer.com/openurl?genre=book&isbn=978-3-642-36697-0 Item identifier Library Shelf Call number Circulation status (No number) Web Web Available On Shelf
68	Fracture Mechanics of Ceramics Springer US (2005) https://link.springer.com/openurl?genre=book&isbn=978-0-387-28920-5 Item identifier Library Shelf Call number Circulation status (No number) Web Web Available On Shelf
69	Fortschritte der Chemie organischer Naturstoffe / Progress in the Chemistry of Organic Natural Products 88 Springer Vienna (2007) https://link.springer.com/openurl?genre=book&isbn=978-3-211-49389-2 Item identifier Library Shelf Call number Circulation status (No number) Web Web Available On Shelf
70	Food Emulsifiers and Their Applications Springer New York (2008) https://link.springer.com/openurl?genre=book&isbn=978-0-387-75284-6 Item identifier Library Shelf Call number Circulation status (No number) Web Web Available On Shelf

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